Samsung NE58H9970WS/AA-00 electric slide-in range Parts

Yes. The Samsung NE58H9970WS electric slide-in range includes a self-cleaning oven cycle with selectable clean times (3, 4, or 5 hours) and an automatic, motor-driven door lock for safety. See the step-by-step instructions in the NE58H9970WS owner's manual.

How to run self-clean on NE58H9970WS

1. Remove racks, cookware, and any foil; wipe up heavy spillovers from the oven bottom.
2. Press SELF CLEAN:

• 1 press = 3 hours (default)
• 2 presses = 4 hours
• 3 presses = 5 hours

3. Press START/SET; the door lock engages automatically.
4. When finished, End displays and the range beeps; the door stays locked until the oven cools.

What can prevent self-clean from starting

Self-clean will not run if any of these conditions are present:

• The warming drawer is on
• A surface cooktop element is on
• Control lockout is activated
• The oven is still too hot from recent cooking

Quick reference: self-clean basics

Item	What to expect
Clean time options	3, 4, or 5 hours
Door operation	Locks automatically; unlocks after cooling
Odor/steam	Some odor and visible steam at the vent can be normal
Racks	Can be cleaned, but may darken and slide less smoothly

Why it matters

Using the self-clean cycle correctly helps protect key components like the door lock system and oven cavity finish, and it reduces smoke and odors by removing heavy soil before the cycle starts.

Last updated: February 2026

The Samsung NE58H9970WS is a 5.8 cu. ft. electric slide-in range (oven capacity). For the exact exterior width, height, and depth for your kitchen cutout and clearance needs, use the dimension diagram and specs in the NE58H9970WS owner's manual.

What “big” usually means for this range

Most customers mean one of these:

• Oven capacity (how much the oven holds): 5.8 cu. ft.
• Overall exterior dimensions (fit between cabinets)
• Cooktop footprint (space for cookware)
• Clearances (space to walls, cabinets, and ventilation)

Typical exterior size range for slide-in electric ranges

Even when oven capacity is 5.8 cu. ft., exterior dimensions can vary by design. Most slide-in electric ranges are close to these ranges:

• Width: about 30 inches
• Height: about 36 inches to the cooktop surface (leveling legs affect this)
• Depth: often around 26 to 29 inches to the front of the door (handles can add more)

Quick reference table

Spec you need	What to use	Why it matters
Oven capacity	5.8 cu. ft.	Helps compare cooking space between models
Cutout width/height	Manual dimension diagram	Prevents gaps or binding between cabinets
Depth to door/handle	Manual spec sheet	Ensures drawers and walkways clear the door

Why it matters

Getting the right measurements prevents installation surprises like cabinet interference, door clearance issues, or a range that will not sit flush. It also helps when ordering fit-related parts such as an oven door hinge or drawer components.

Last updated: February 2026

Common problems we see with the Samsung NE58H9970WS electric slide-in range include inaccurate oven temperatures, error codes that stop cooking, convection fan noise or weak airflow, and door lock or door-sensing issues. Use the NE58H9970WS owner's manual to match any displayed code to the correct reset and troubleshooting steps.

Common symptoms and likely causes

• Oven too hot, too cool, or uneven baking: temperature sensor circuit, heating control, or calibration.
• Cooking stops and an error code appears: sensor open/short, over-temp, temp probe error, or communication fault.
• Convection fan noisy or not moving air: fan motor, fan hardware, or wiring connections.
• Door-related faults: door switch or door lock system can prevent certain cycles from starting or finishing.
• Self-clean complaints: visible steam from the vent during convection is normal; heavy soil can require a longer or repeat self-clean.

Quick checks before replacing parts

• Power reset: turn the range off; disconnect power for 30 seconds, then restore power (a standard first step for many codes).
• Temp probe use: insert the probe fully; remove it carefully after cooking because it is hot.
• Convection fan behavior: some cycling is normal; grinding, squealing, or no fan operation points to a problem.
• Spillovers: wipe heavy spills before self-clean to reduce smoke and improve results.
• Wiring (power disconnected): check for loose or burned connectors at sensors, fan, and control.

Error codes: what they usually mean

Code	What it points to	First action
E-21 / E-22	Oven sensor open/short	Check sensor plug and wiring
E-24	Heating over-temp	Reset power; verify sensor circuit
E-2E	Temp probe error	Reseat probe; inspect probe and jack
E-0E	Door locking error	Check door lock and door switch
E-83 / -tE-	Communication error	Reset power; check harness connections

Parts often involved

• Temperature issues: range oven temperature sensor DG32-00004C
• Door sensing: range oven door switch DG34-00006A

Why it matters

Accurate temperature control and reliable door sensing prevent shutdowns, improve baking results, and help features like convection and self-clean run to completion.

Last updated: February 2026