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Kenmore Elite 79041119200 electric range Parts

Here are the diagrams and repair parts for Kenmore Elite 79041119200 electric range, as well as links to manuals and error code tables, if available.

Kenmore Elite 79041119200 electric range
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Kenmore Elite Electric Range 79041119200 FAQs

Most Kenmore Elite ranges, including model 79041119200, do not use a single dedicated “reset” button. The practical reset is a power reset: turn the range off at the breaker (or unplug it) briefly, then restore power to reboot the electronic oven control.

How to reset a Kenmore Elite 79041119200 range
  • Turn all surface burners and oven functions to OFF.
  • Switch the range circuit breaker OFF.
  • Wait 2 to 5 minutes (this clears many control glitches).
  • Switch the breaker ON.
  • Set the clock and test Bake and a surface element.

For control-panel steps and normal operation checks, use the 79041119200 owner's manual.

When a “reset” helps (and when it does not)

A power reset helps when the control is frozen, the display is unresponsive, or the oven will not start after a brief power interruption. It will not fix a failed heating circuit, a bad sensor, or a wiring problem.

Symptom Best next step Likely area to check
Display locked up or beeping Power reset Electronic control state
Oven heats wrong temperature Test sensor circuit Range oven temperature sensor 5304504897
No power to range Check terminal connections Terminal block 5304409888
Quick checks after restoring power
  • Confirm the breaker is fully reset (OFF then ON).
  • Verify the range is left with controls in the OFF position.
  • Test Bake at 350°F and confirm the lower element heats.
  • Test Broil and confirm the upper element heats.
  • If convection is used, confirm the fan runs and stops when the door opens.
Why it matters

On the 79041119200, the oven is controlled by an electronic oven control; a brief power reset is the fastest way to clear minor software or keypad glitches without replacing parts.

Last updated: February 2026

Kenmore Elite electric range model 79041119200 is a 30-inch slide-in electric range; “capacity” is typically discussed as oven capacity (cubic feet), but the provided documentation excerpt focuses on installation dimensions and clearances rather than oven volume. For exact oven capacity for this model, use the 79041119200 owner's manual.

What “capacity” means for this model

Most customers mean one of these:

  • Oven capacity (cu. ft.): interior cooking space for baking and roasting
  • Cooktop size: this model is designed for a 30-inch opening
  • Cutout/cabinet space: the countertop and cabinet dimensions needed for installation
Model 79041119200 size information we can confirm

From the installation instructions for a 30-inch slide-in range, the key fit dimensions include:

  • Width: 30" nominal (range fits a 30" opening)
  • Height range: approximately 35 7/8" min to 36 5/8" max (leveling legs adjust)
  • Clearance: allow at least 14 1/4" for door depth when open
  • Cabinet clearance above cooktop: 24" minimum protected, 30" minimum unprotected
Quick reference table (installation fit)
Measurement Typical value shown in install guide Why it matters
Range width 30" Matches standard slide-in cutouts
Adjustable height 35 7/8" to 36 5/8" Helps align with countertop height
Door clearance (open) 14 1/4" minimum Prevents door interference
Why it matters

Oven capacity helps you choose cookware size and plan meal prep, but for a slide-in range, fit and clearances are just as important for safe installation and proper door operation. We also recommend confirming anti-tip bracket installation details in the installation guide.

Last updated: February 2026

On the Kenmore Elite electric range model 79041119200, the model and serial number are printed on the serial plate located on the oven front frame; you’ll typically see it behind the oven door or behind the storage drawer, depending on the exact configuration. See the 79041119200 installation guide for the serial plate location diagram.

Where to look on the range

Check these common spots in this order:

  • Open the oven door and look along the front frame/door jamb (around the opening).
  • Pull out the bottom drawer (storage or warming drawer) and look on the front frame behind it.
  • If you still do not see it, use a flashlight and look for a silver or white serial plate label on the front frame edges.
What the label looks like and what to write down

The serial plate usually includes several identifiers. Record all of these so we can match parts correctly:

  • Model number (for example: 79041119200)
  • Serial number
  • Lot number or letter (often printed near the serial)
  • Electrical rating (helpful for service questions)
Quick checklist: door vs. drawer location
Where you checked What you should see Best next step
Behind oven door Serial plate on oven front frame Write down model and serial
Behind bottom drawer Serial plate on oven front frame Write down model and serial
Neither location Label may be obscured by grime or angle Use flashlight; wipe gently
Why it matters

We use the full model number (and often the serial/lot info) to ensure you get the correct Kenmore Elite range parts, wiring, and fit. This is especially important for electrical items like a terminal block or control components.

Last updated: February 2026

Your Kenmore Elite 79041119200 is an electric range, not a freezer; if you have a freezer that is not cooling, the most common causes are a power issue, a failed start device, a bad temperature control, or an airflow problem from frost buildup. Use the freezer’s model number to match the right troubleshooting and parts.

Confirm you’re working on the right appliance

We use the model number to pull the correct wiring diagram, parts list, and test procedures.

  • Check the rating plate on the appliance you’re troubleshooting (freezer, not the range)
  • Make sure the model number is complete and matches the tag exactly
  • If you’re actually troubleshooting the range, use the 79041119200 documentation
  • If you’re troubleshooting a freezer, use that freezer’s manual and parts list instead
  • For model-tag help, use how to find your appliance model number (and what it means for parts)
Quick freezer checks that solve many “not working” complaints

These steps apply to most Kenmore and Kenmore Elite freezers.

  • Verify the outlet has power (try a lamp or meter) and the cord is fully seated
  • Confirm the temperature control is set colder (wait 24 hours after changes)
  • Listen for the compressor and evaporator fan; silence often points to a start device or control issue
  • Check for heavy frost on the back wall (defrost system or door seal issue)
  • Make sure vents are not blocked by food packages
  • Clean condenser coils and confirm the condenser fan runs (if equipped)
Symptoms and the most likely causes
What you notice Most likely cause What to do next
No lights, no sound No power, bad outlet, tripped breaker Restore power; test outlet
Lights on, not cooling Start device, compressor, control Check for compressor hum/click
Frost wall, weak cooling Defrost heater/timer/control, door leak Defrost and inspect door seal
Runs constantly Dirty coils, warm room, door not sealing Clean coils; check gasket
If you meant the range (79041119200) instead

For safe operation checks and service guidance for this Kenmore Elite electric range, follow the 79041119200 installation guide and the “Before you call for service” checklist in the use and care information.

Why it matters

Using the wrong model’s instructions can lead to incorrect electrical tests and ordering the wrong parts; matching the exact model number keeps troubleshooting safe and accurate.

Last updated: February 2026

If your Kenmore Elite electric range model 79041119200 powers on and the control seems to run but the oven will not heat, the most common causes are a failed bake element, a temperature-sensing problem, or a control or wiring issue that prevents the elements from energizing. Use the 79041119200 owner’s manual for the exact bake and broil operation checks.

Quick checks we recommend first
  • Confirm the oven is in BAKE (not Delay Start, Sabbath, or a timed mode).
  • Set BAKE 350°F and wait 5 to 10 minutes; the lower element should glow red during normal operation.
  • Set BROIL; the upper element should glow red.
  • If you have convection, start Conv. Bake/Roast; the fan should run and typically stops when the door opens.
  • Reset power: turn the range breaker OFF for 2 minutes, then back ON.
What usually failed (and what to test)
Symptom Most likely issue What it points to
Broil heats, bake does not Bake circuit problem Bake element, wiring, or control output to bake
Bake heats, broil does not Broil circuit problem Broil element, wiring, or control output to broil
Neither heats, cooktop works Oven power/control issue Control board, wiring harness, thermal protection, or sensor-related shutdown
Heats sometimes, temp swings Sensor issue Temperature sensor out of range or connection problem

A common, high-value part to check for temperature-related heating problems is the range oven temperature sensor 5304504897. If the sensor is out of spec or its connector is loose or corroded, the control can prevent normal heating.

Wiring and power items that can stop oven heat

Because the oven elements draw high current, a loose or overheated connection can stop heating even when the display works.

  • Inspect the power cord and rear connections for discoloration or looseness.
  • Check the range terminal connections for tight, clean contact.
  • Look for damaged wires at the element terminals and along the harness.

For safe access and verification steps, follow the 79041119200 installation guide, especially the “check operation” section for confirming element function.

Why it matters

An oven that “runs” without heating is usually telling you the control is not successfully energizing the bake or broil circuit. Finding whether either element glows red quickly narrows the problem and prevents unnecessary parts replacement.

Last updated: February 2026

If your Kenmore Elite electric range 79041119200 is not working, the most common causes are a power supply problem (tripped breaker, loose cord connection), a failed heating component, or a control issue. Start by confirming the range has full 240V power, then test surface and oven heat functions per the 79041119200 installation guide.

Quick checks (fastest wins first)
  • Confirm the range is plugged in and the cord is not damaged.
  • Reset the breaker: most electric ranges use a double-pole breaker; reset both sides fully OFF then ON.
  • Verify the control panel is responsive (clock display, beeps, or indicator lights).
  • Test all surface elements: do any burners heat at all?
  • Test oven functions: Bake, Broil, Convection (if equipped), and Clean.
  • Remove any packaging from the oven or drawer if the unit was recently installed.
What the symptoms usually mean
Symptom Most likely cause What to do next
Completely dead (no display, no heat) No/partial power, loose connection Check breaker and power cord connections; inspect the terminal block area
Cooktop works, oven does not heat Failed bake/broil circuit, sensor, control Run Bake and Broil tests; check for error codes; consider sensor testing
Oven heats but temperature is wrong Temperature sensor out of range Test/replace the range oven temperature sensor 5304504897
One burner not heating Failed radiant element or control Inspect element and wiring; test element continuity
Parts that commonly fix “not working” problems

These are model-relevant parts we often see involved when heat is missing or inconsistent:

Why it matters

An electric range can appear “partly on” with only 120V present (lights or display may work) but still not heat. Confirming correct power and then narrowing the failure to cooktop, oven, or controls prevents unnecessary part replacement and reduces downtime.

Last updated: February 2026

Most common symptoms to help you fix your ranges

Choose a symptom to see related range repairs.

Main causes: power supply failure, blown thermal fuse, bad relay control board, damaged terminal block, wiring failure…

Main causes: broken broiler element, weak or broken broil burner igniter, control system failure, faulty temperature sen…

Main causes: power supply problem, control thermostat or electronic control board failure, broken element, bad burner ig…

Main causes: broken oven door lock assembly, wiring failure, electronic control board problem…

Main causes: faulty temperature sensor, electronic control board problem, control thermostat failure, weak burner ignite…

Main causes: bad bake element, broken burner igniter, control system failure, blown thermal fuse, faulty temperature sen…

Main causes: food splatters, spilling food on the oven door, allowing liquid to drip through oven door vent when cleanin…

Most common repair guides to help fix your ranges

These step-by-step repair guides will help you safely fix what’s broken on your range.

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